California Cooking Jessica and Levi make caramel apple bark Jessica and Levi made a caramel apple bark, just in time for Halloween. This tasty treat has all the flavors for fall, and it’s fun to make with kids! This segment aired on California …
Exploring Swedish candy at L.A.’s Sockerbit Sockerbit is a Swedish candy store located in Los Angeles. It was first established in 2010 by Florence Baras and Stefan Ernberg in Manhattan, New York. Four years …
Pizza stuffed pumpkins Inspired by a post she saw on Pinterest, Jessica has put a fall/ Halloween twist on pizza! This recipe is the perfect snack to enjoy right before the kids head out …
Spooky Deviled Eggs Jessica serves up some spook-tacular deviled eggs with the perfect Halloween twist. Ingredients:
Celebrate fall with a Swedish apple cake! It's fall and apple season! Honey Crisp apples are Jessica's favorite to eat and cook because they're both sweet and tart. So, she incorporated them in this …
Berenjak brings contemporary Iranian food to DTLA London's Berenjak has made its way to Los Angeles. The Michelin Bib Gourmand-winning contemporary Iranian restaurant opened in downtown L.A.'s Arts District's Soho Warehouse …
